TOTAL: 33 POINTS (10 OVER)
BREAKFAST: 6 PTS
Cereal & milk
SNACK: 4 PTS
Orange
Cocktail bun with turkey
LUNCH: 12 PTS
Cocktail bun with lite bologna
Mini bag of chips
Lite yogurt with granola
SNACK: 2PTS
2 mini cakes
DINNER: 5 PTS
Chicken Penne Hotdish
SNACK: 4 PTS
Latte
Chocolate chips
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