Had an early morning meeting today. Left on-time from work and stopped at a farmers market stand for some fresh (wonderfully tasty) vegetables. Hopefully, I'm back on track....alas....
BREAKFAST - 6 PT
Cereal and skim milk
LUNCH - 6 PT
1/2 cup white rice
Chinese meat and vegetables
Fruit
SNACK - 1 PT
1 point bar
DINNER - 10 PT
Steak
Baked potato with butter
1/2 corn on the cob
Cucumber and tomato slices
SNACK - 1 PT
1 point bar
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